Andalouse:
rapeseed oil, tomato puree 15%, egg yolk, glucose syrup, vinegar, mustard 3.5% (vinegar, mustard seeds, water, salt, spices), sugar, lemon juice, salt, spices 0.5%, flavouring (contains celery, barley and mustard), thickeners: guar and xanthan gum, herbs, preservative: potassium sorbate, colouring agents: caramel and carotene, garlic, antioxidant: E385.
Bearnaise:
rapeseed oil, water, vinegar, egg yolk, mustard (vinegar, mustard seeds, water, salt, spices), dextrose, tarragon vinegar, modified starch, salt, skimmed milk powder, herbs (tarragon 0.3%, chervil), flavourings, colouring agents: carotene, antioxidant: E385.
Brasil:
rapeseed oil, sugar, tomato puree, pineapple puree 7.0%, egg yolk, vinegar, mustard (vinegar, mustard seed, water, salt, spices), whisky, modified starch, salt, lemon juice, food acid: acetic acid, curry, flavourings, preservative: potassium sorbate, colouring agents: carotene, herbs, garlic, antioxidant: E385.
Cocktail:
tomato puree, rapeseed oil, sugar, vinegar, egg yolk, mustard (vinegar, mustard seeds, water, salt, spices), modified starch, scotch whisky 2,0%, dextrose, salt, acidifier: citric acid, malic acid and lactic acid, preservatives: potassium sorbate, thickeners: guar- and xanthan gum, flavourings, spices, antioxidant: E385
Samouraï:
rapeseed oil, red pepper 7.8%, egg yolk, vinegar, mustard (vinegar, mustard seeds, water, salt, spices), sugar, salt, water, spices, flavouring, thickener: xanthan gum, antioxidant: E385.
Tartare:
rapeseed oil, water, onions 10%, vinegar, mustard (vinegar, mustard seeds, water, salt, spices), egg yolk, dextrose, salt, modified starch, sugar, herbs and spices 0.3%, flavouring (contains mustard and celery), thickeners: guar and xanthan gum, antioxidant: E385.